Xanthan Gum CAS 11138-66-2 Xanthangum Konjac Extract

Xanthan Gum CAS 11138-66-2 Xanthangum Konjac Extract

Xanthan gum CAS 11138-66-2
Melting point: 64.43 degree
Boiling point: N/A
Density: N/A
Form: Powder
Color: Yellow
Brand: MOSINTER
Place of Origin: China
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Description
Technical Parameters
Product Description

 

Terms of payment and delivery

Production capacity

Payment terms:

T/T,WU

Production capacity:

600 T/year

min. Order:

1 T

Package:

according to customer requirements

Types of transport:

Sea, air, land

Delivery time:

7 days

 

Application

 

 

Xanthan gum (CAS 11138-66-2) in stock!
Top grade. Fast delivery.
Description:
• White or cream colored powder
• Natural polysaccharide
• Powerful thickener and stabilizer
Specifications:
CAS No. 11138-66-2
EINECS: 234-394-2
Commodity Nomenclature of Foreign Economic Activity: 3913900000
Formula: (C₃₅H₄₉O₂₉)ₙ
Xanthan gum - polysaccharide. Produced by fermentation. Excellent thickening of liquids. It works even in small doses. Temperature and pH resistant.
Application:
① Food industry - sauces, drinks, baked goods
② Cosmetics - creams, lotions
③ Pharmaceuticals - suspensions, syrups
④ Oil production - drilling fluids
⑤ Paints and coatings
⑥ Adhesives and sealants
Store in a dry place.

 

Our strengths

 

We can customize according to customer's requirements.

If you have any-questions, please write to us or call.

 

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